Macarons

French macarons are one of Sucre Patisserie’s most popular products, not to be confused with “macaroons”, which are made with coconut.

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French macarons consist of two delicate almond biscuits filled with either buttercream, ganache or confiture. These beautiful, delicious, colourful and delicate bite sized desserts are perfect for any occasion.

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Colours and flavours can be customized at a minimum of 30 per order, to match your theme. Just complete the online custom cake & dessert enquiry form and we’ll be in touch with a quote within 24-48 hours. 

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If you’d like to learn how to make French macarons yourself, book into a class here, at Sucre Patisserie class page and learn all of the tips and tricks to create perfect macarons at home.